Nourish + Bloom Market is an innovative grocery market and bistro that combines variety, convenience, and cutting-edge technology. Founded by Jamie Michael Hemmings and Jilea Hemmings, this pioneering establishment aims to make healthy eating accessible and hassle-free for everyone.
At the heart of Nourish + Bloom Market lies a frictionless shopping experience. Customers can effortlessly navigate the store, filled with everyday essentials, local treasures, and fresh market finds catering to all pantry desires. The store’s smart doors, satellite outlets, and micro-markets eliminate the need for checkout lines, allowing shoppers to simply pick up their items and go.
The Nourish + Bloom Market app is the key to unlocking this shopping journey. Customers can download the app, sign up, and provide their payment information. Once inside the store, they can scan a QR code to gain entry and start shopping. After gathering their desired items, customers can walk out without the hassle of traditional checkout lines, and an e-receipt will be sent to them.
In addition to the grocery market, Nourish + Bloom Market boasts a dedicated bistro focused on scratch cooking. This culinary haven fuses fresh ingredients with delightful flavors, making healthy eating both simple and convenient. From savory rice and quinoa bowls paired with delectable proteins and veggies to gourmet sandwiches and refreshing juices, the bistro offers a diverse array of nourishing options.
Nourish + Bloom Market’s commitment to convenience extends beyond the in-store experience. Customers can choose to shop online and either pick up their order in-store or opt for delivery. The store’s delivery bots, aptly named Nourish and Bloom, are equipped with facial recognition software and temperature-controlled compartments, ensuring a seamless and efficient delivery process.
The founders, Jamie and Jilea Hemmings, embarked on this journey after their oldest son was diagnosed with autism. This experience led them to explore the benefits of plant-based substitutes and healthy food options, ultimately inspiring the creation of Nourish + Bloom Market. Their mantra, “real food and real products for real people,” encapsulates their mission to provide access to nutritious and environmentally friendly products for all.
The Hemmings family’s entrepreneurial spirit in the food industry began with Greenie Tots, an organic vegan food company for kids. As their son’s condition improved through dietary changes, they recognized the need for accessible healthy food options in their community, which was considered a food desert – an area with limited access to affordable and nutritious food.
To bring their vision to life, Nourish + Bloom Market partnered with industry-leading companies such as Microsoft, USC Technologies, Nova Dynamics, and Intel. These collaborations enabled the development of the store’s advanced technology, including artificial intelligence, self-guiding systems, and robotic delivery solutions.
While Nourish + Bloom Market embraces cutting-edge technology, the founders have ensured that the human touch remains an integral part of the experience. Employees are available to assist customers, answer questions, and provide guidance throughout the store and bistro.
Currently, Nourish + Bloom Market has two locations in Fayetteville, GA, and Atlanta, GA. However, the Hemmings’ ambitions extend far beyond these initial sites. They plan to franchise Nourish + Bloom Markets nationwide, with a goal of establishing 800 stores across the country, bringing their innovative concept and commitment to healthy living to communities far and wide.
Nourish + Bloom Market stands as a testament to the power of innovation, entrepreneurship, and a deep-rooted passion for healthy living. With its groundbreaking technology, commitment to real food, and unwavering dedication to making healthy choices accessible to all, this pioneering venture is poised to redefine the grocery shopping experience and inspire a healthier future for communities nationwide.
