Beer Girl began with Caroline Renezeder Foulk and her interest in craft beer and communication. After working in marketing and media, she noticed that...
Melina Chang couldn’t find anything like the vacuum-sealed chicken snacks she saw in Taiwan. On a trip there, she noticed ready-to-eat seasoned chicken breasts...
Craig Carey and Ryan Kutscher co-founded Dad Strength Brewing in Washington, D.C., focusing on craft beers with lower alcohol. The two longtime friends, both...
Sisters Casey and Vanessa White grew up in western Massachusetts surrounded by the smells and taste of their family’s Polish deli. Their grandfather, known...
Mad Mutz Mozzarella Laboratory is an Atlantic City-based company specializing in gourmet mozzarella sticks. It was co-founded in 2024 by Michael Steven “Mike” Hauke,...
BAM (Because Agriculture Matters) is a mission-driven food startup offering America’s first plant-based milk made from buckwheat. The company officially launched its flagship BAM...
Kiid Coffee, founded by David Sanborn and his son Ethan, offers a beverage designed for children that provides essential nutrients without the high caffeine...
GoodLove Foods specializes in gluten-free, frozen, ready-to-bake products designed for those with celiac disease and others seeking gluten-free options. Founded by Chennelle Diong and...
When the COVID-19 pandemic closed restaurants in 2020, former emergency room nurse Anh Trousdale and her husband Joseph found themselves missing their weekly pho...
Y'all Sweet Tea was founded by Darien Craig, whose passion for the quintessential Southern drink motivated him to turn his family's secret sweet tea...
Fysh Foods was founded by Zoya Biglary and Chef Paul Barbosa Jr. to provide a sustainable, cruelty-free substitute for raw fish.
Biglary's journey with...
In 2021, Kimberly Aguirre and her husband launched Doatnut (pronounced doh-OAT-nut) in Oceanside, California, creating a unique approach to donuts that emphasizes nutrition without...
Founded in 2017 on North Carolina's Topsail Island, Topsail Steamer has simplified the messy process of seafood boils. The company, started by former biotech...
Mosh is a brain health and wellness company founded by Maria Shriver and her son Patrick Schwarzenegger. The company produces protein bars formulated with...
Nowhere Bakery is an award-winning maker of indulgent, gut-friendly treats founded in 2020 by husband and wife team Saphira and Maurizio Rasti. The company...
Nourish + Bloom Market is an innovative grocery market and bistro that combines variety, convenience, and cutting-edge technology. Founded by Jamie Michael Hemmings and...
Fila Manila is a Filipino-American food company that offers an award-winning line of authentic Filipino sauces, spreads, and condiments. The company was founded in...
Meat the Mushroom is a plant-based food company founded in May 2021 and headquartered in Baltimore, Maryland by co-founders Marvin Montague Jr and his...
Headquartered in Madison, New Jersey, Like Air Puffcorn is an innovative snack company that is transforming the better-for-you snacking space. Founded in 2020 by...
Heather Kelly, a formidable athlete and a two-time NCAA National Champion in women’s rowing, recognized early on the critical role nutrition plays in performance....
Fishwife, a Los Angeles-based food company, was founded in 2020 by Becca Millstein and Caroline Goldfarb with a mission to revolutionize the American tinned...