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Food & Drink

Mama O’s Kimchi

Founder of Mama O's, Kheedim Oh, says he started the company by accident. He just wanted some authentic, homemade Kimchi. Not the stuff that...

The Transformation Factory Sea Moss

Alexiou Gibson founded The Transformation Factory as a continuation of his own personal journey and as part of his mission to provide products, in...

Project Pollo Vegan Chicken

I wonder if Chick-fil-A knows there is a target on its back. Luke Bradbury, founder and CEO of Project Pollo, is determined to shut...

Pricklee Cactus Water

Hydration is a critical factor in human health, and water is the best source. However, many people just don’t like drinking plain water. Over...

Pulp Pantry Veggie Chips

There is always room for a new female superhero. Wonder Woman is off protecting the forests. Storm has her hands full commanding the weather....

Cupbop Korean BBQ in a Cup

Jung Song, originally from South Korea, was a marketing professional in the restaurant industry in Salt Lake City, Utah. At a food convention, he...

The Dirty Cookie Shot Glass

Shahira Marei was raised in California, earned a BA and MBA from California State University, and had a successful career as an aerospace project...

Umaro Foods Seaweed-Based Bacon

Seaweed has been a diet staple for humans for tens of thousands of years. Certainly in Japan, Korea and China, where it still is,...

Magic Dates Snack Bites

Diana Jarrar grew up in Syria where dates with their chewy texture and candy-like sweetness were simply a fact of everyday life. And had...

Pinoleblue Blue Corn Superfoods

Pinole is an ancient superfood created by the Aztecs to fuel their warriors. It was made from roasted ground white or yellow corn that...

Must Love Non-Dairy Ice Cream

Must Love makes incredible non-dairy ice cream that's 100% plant-based. Made with real, simple ingredients and minimal refined sugar, Must Love offers banana and...

Zach & Zoe Honey – Sweet Bee Farm

Kam and Summer Johnson moved to the rural area of New Jersey when their son, Zach, was around five years old. The family loved...

Fish Fixe Seafood Delivery

Emily Castro and Mellissa Harrington first collaborated during their college years at Texas A&M, where they were both on the soccer team. More than...

Deux – Healthy Cookie Dough

Sabeena Ladha founded Deux (pronounced “dough”), a line of vegan, plant-based, gluten-free cookie doughs. The dough is made with the highest quality ingredients, without...

IncrEdible Spoons by IncrEdible Eats

IncrEdible Eats is on a mission to replace all plastic utensils with edible options. Their first product is IncrEdible Spoons. Dinesh Tadepalli, a hardware engineer...

Granola Butter by Oat Haus

Granola Butter is nut butter’s more interesting, less-nutty cousin made of oats, flax, maple syrup, coconut oil, olive oil, salt & spices. Great on...

Proper Good Meal & Soup Delivery

"We love to eat well but when we’re working on projects and staying active (which is most of the time) there simply isn’t enough...

Uprising Bread Alternative

Uprising is a low carb and gluten-free bread alternative made without preservatives. It is sold in a cube that can serve 8 - 10,...

Copper Cow Pour Over Coffee

The pour over method of brewing coffee is an intricate process that extracts a more vibrant flavor from the grounds. When that process is...

Creation Nation Protein Bar & Energy Bite Mixes

Karen Nation has been creating healthy recipes since she was very young. She spent some her growing-up years in foster homes, and there were...

The Bumbling Bee Vegan Junk Food & Burger Bar

Cassandra Ayala had been a real estate agent for 25 years when the market crashed. She saw it as an opportunity to reinvent herself....

Truffle Shuffle

Chefs Jason McKinney and Tyler Vorce and Jason’s wife, Sarah, became passionate about truffles while working at The French Laundry in the heart of...

Probiotic Maker

Merrick Maxfield, his wife Jacqui, and their eight children eat a lot of yogurt. In order to keep enough on hand, they owned four...

Numilk Dairy-Free Milk

Almond milk is delicious, nutritious, low in calories and sugar and high in calcium, vitamin E and vitamin D. Enough reason right there that...

Misfit Foods Meats With Added Veggies

Update: Misfit Foods is now called Phil's Finest. Misfit Foods are for “flexitarians” (aka semi-vegetarians). Not that flexitarians are misfits. The name of the company...

Simply Good Jars – Meals in a Jar

After graduating from the Culinary Institute of America, Jared Cannon worked in the hotel business in Miami. After six years in Miami, he came...

Everything Legendary Vegan Burger

Duane Myko grew up vegan. His mother created meatless meals every day, because plant-based foods helped her manage the sometimes-debilitating symptoms of lupus. Duane...

Sienna Sauce

Sienna Sauce, now headquartered in Sienna, Texas, began in Brooklyn, New York. There, Tyla-Simone Crayton, eight years old, created her first batch of sauce...

The Pizza Cupcake

The Pizza Cupcake is a whole other pizza experience. Michelle Jimenez-Meggiato and Andrea Meggiato have transformed the famous pizza pie into a pizza cupcake,...

Rule Breaker Snacks Vegan Cookies

Nancy Kalish of Brooklyn, New York, was a journalist writing about health issues, as well as being a certified health coach, fully committed to...

Brumachen Brewer Portable Coffee Maker

Kweku Larbi and Ross Smith, at first glance, appear to be unlikely business partners, but they have teamed up to bring the Brumachen Brewer...

Quevos Egg White Chips

Quevos are a salty, crunchy high-protein chip without all the carbohydrates and fat found in potato chips. Today, people want healthy snacks that conveniently...

Aura Bora Herbal Sparkling Water

Aura Bora is a craft sparkling water made from the extracts of herbs, fruits and flowers. There are no artificial ingredients, sugar, sodium or...

Slice of Sauce Condiment Slices

Have you ever built yourself a nice juicy hamburger on a bun, lettuce, tomato, pickles and, of course, ketchup? You were in heaven,...

Electra Healthy Sports Drink

It takes an athlete to know what the perfect sports drink should be. And Fran Harris is that athlete. She was on the University...

His & Her Bar

Jennifer Gallagher made a promise to herself in January 2019. She was going to create a brand that would be consumed regularly and better...

Peekaboo Ice Cream with Hidden Veggies

Jessica Levison has always loved ice cream! After earning a BA in Business Administration from the University of Michigan and her JD from...

Pan’s Mushroom Jerky

Michael Pan has a rich multicultural background. His mother was born in Peru, his father in Malaysia. They met and married in a small...

Moment – Drink Your Meditation

Aisha Chottani and Faheem Kajee had high-powered positions as management consultants. There were too many days when they were frazzled from meetings, deadlines, and...

Bee d’Vine Honey Wine

Just do not call it “mead.” Ayele Solomon is quite specific: he makes honey wine, just like the “t’ej” he drank as a boy...
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